Tuesday, December 26, 2006

My Favorite Prosecco

The first time that I tasted Col Vetoraz Valdobbiadene Brut, I was at the bar at Falai, on the Lower East Side. The bubbles hit my lips and moments later all I could think of was candy buttons. The prosecco tasted exactly like the little colored sugar dots that come off rolls of paper from our childhoods.

I don’t know why it tasted like that, but I loved it and thought it to be the perfect sparkler for any occasion. Soon after, I discovered its modest price of $14.99 and I’ve been stocked with the stuff ever since. Available at Union Square Wines, Col Vetoraz is the perfect item to bring to a smashing New Years party. If opened at the party, your host will surely appreciate the sublime taste. And, if the bottle isn’t popped on the night of the festivities, it can surely be enjoyed as a lovely brunch accompaniment.

Childhood memories are often the most fun taste memories, and this effervescent gem will keep you feeling like a kid!

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