Yesterday was fueled with LA landscapes, houses, people and food. It started in Culver City with a tour of my friends solar powered, Eco-extreme house thar he's spent the last year perfecting. A Tesla sits in the garage . I won't go into more detail but I will say the look-around got us in the mood for Akasha, a restaurant dedicated to organic local sustainable buzzword mega foods. I'd been last year and loved it and was pumped to take Taylor.
We were both very satisfied with our orders. He got the spicy turkey burger with cheese and a side potato salad. I got the house cured salmon sandwich. Delicious!
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