Monday, October 26, 2009

$400 at Smith and Wollensky

I got a last minute invite to join my big brother and his buddy at Smith and Wollensky last week while going ballistic in NYC. They had some $400 gift card that they'd been wanting to use for a while. That seemed like reason enough to hit up the classic uptown meat palace. Here's the crew.

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We got things started with a bottle of Turley, one of my favorite California vintners. We moved on to a full line up of appetizers - an iceberg wedge, delicious calamari and my favorite, the colossal crab cocktail, which was truly ridiculous.

img_0084Booya.



The filet au poivre was the meat of choice and, by the end of the meal, all plates were clean.  We got spinach and mushrooms as sides - both worthy choices.

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We were pretty well done for it at that point - having polished off two bottles and the meat. But what's a steak dinner without dessert and dessert elixirs to match.  We followed Chris's lead when he ordered Hennessy and carrot cake. Good call boss.

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All in all we did pretty well... and only went over our gift card a tiny bit ;-)

1 comment:

  1. Indeed, that was a most tasty meal! Glad to have it with ya!

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