Tuesday, May 29, 2007

Out of the Kitchen, Into The Dish

Out of the Kitchen has moved to a bigger, better, more attractive space and business is booming. People in the ‘hood who were used to making a quick pit stop to pick up a top notch sandwich are having to get used to sharing their secret. The new store is more appealing—all of the selections can clearly be seen via expansive counter space and more visible prep space. The new location also includes about ten tables that fill up fast Monday through Friday with what seems like every employee working in the Saatchi & Saatchi building.

The menu is still intact—or else the neighbors and regulars would have a coup. Selections the Dish recommends include the hearty avocado and Muenster sandwich on wheat; cupcakes that are secretly the most outstanding in the city; perfect squares of rice krispy’s; and the chicken and eggplant salad. Out of the Kitchen, with its new digs, can only continue to go up.

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